Ricotta Salata

Ricotta Salata
Price From: $5.00
Sicily, Italy
Sheep

The milk curds and whey used to make this cheese are pressed and dried even before the cheese is aged, giving this pure white cheese a dense but slightly moist spongy texture and a salty, milky flavor -- like a dry Italian feta.

This ricotta is not ricotta as Americans have come to know it. In Italian, ricotta simply means "recooked." It is a cheese-making process rather than a specific cheese. This sheep's milk ricotta is also a salata, or "salted," cheese.

Use Ricotta Salata in salads, pastas, beans, and sprinkled on pizza.

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Italy
Sheep
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Price From: $5.00