An entirely natural goat milk butter with just a pinch of sea salt. Its exquisite, subtle flavor and very fine texture is ideal as a finishing butter melted over fresh asparagus and other delectables.
A naturally healthy butter, twice as rich in Vitamin A and triglycerides than cow butter for those seeking an alternative. For people who have lactose intolerance, goat butter could be a good substitute to cow milk butter, even if it is used in its simplest form, on toast at breakfast.
If you can't find what you need, please call us. We have hundreds of more items in stock. Toll-free: 800.547.1515