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Lomo

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A Spanishcured meat made from pork tenderloin. A lean cut of meat, Lomo iscured and then left to air-dry for several weeks.
Sliced paper thin, plop it on top of a salad or wrap around asparagus spears. Yummmmy!

If you can't find what you need, please call us. We have hundreds of more items in stock. Toll-free: 800.547.1515

Spain 

This item requires overnight shipping

  1 lb Sliced $45.00

 

  1/2 lb Sliced $22.50

 

 

 

 
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