The Borgoluce estate is where ancient farming traditions meet cutting edge technology, all geared towards safeguarding the environment. Its 3,000 plus acres stretching from Piave to the Prealps, encompass a unique variety of landscapes, geological features and ecosystems.
The Collalto family has nurtured these lands since the twelfth century, enhancing them without ever altering their natural characteristics, and giving life to a self sufficient and therefore more protected system.
Eco-sustainability is a word with many meanings: attention, care, respect for natural resources. Those, at Borgoluce, prefer to think of it as an asset. An asset for their land, which they respect and enhance every day. An asset for their clients, who can be guaranteed they are choosing healthy, traceable and tasty produce. Above all, an asset for future generations, whom they teach to know and love the countryside, and to whom they hope to pass on, one day, a better place to live in.
Borgoluce NV Prosecco is limited production of select grapes, early harvest and fermentation in low temperature autoclaves to heighten delicacy and flavour. A sparkling wine with a rich, elegant personality, thanks to the aroma of wild flowers and the pleasantly silky taste.